Bill shares his 20 years of hands-on experience in urban garden design and management to assist others interested in creating, improving, and maintaining edible-ornamental gardens.
Bill’s previous clients have included individuals, business owners, non-profits, educational institutions, city parks, and urban agriculture organizations. For an overview see a summary of Bill’s consulting work.
Consultations are tailored to the specific needs and interest of the client.
- Home/Business Consults are designed to assist those wanting design, training and/or maintenance support for residential or business gardens.
- Chef Consults are designed to assist chefs in exploring options for incorporating food production into their operations.